Dutchland Classic Item 2400N

This latticed-topped Danish filled with all-natural cream cheese is a delightsome treat to the pastry palate.


3.35 ounce Cheese Strudel. 112/case. 80 cases/pallet.

For more information or for pricing, email info@dutchlandfrozenfoods.com
or call (888) 497-7243


Place frozen Strudels on parchment lined baking sheets, about 3 inches apart. Allow Strudels to thaw and rise. Preheat Oven to 350 F. Bake until puffed, golden and flaky, about 15 to 20 minutes.Download Step by Step Instructions


Contains wheat, milk, egg, and tree nuts. May contain trace amounts of soy.
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Dough: Flour, Butter, Water, Egg, Sugar, Milk, Yeast, Salt, Ascorbic Acid, Almond Meal. Cream Cheese Filling: Cream Cheese (Pasteurized Cream and Milk, Milk Proteins, Natural Acids, Salt, Xanthan, Carob Bean, Guar Gums), Sugar, Butter, Flour, Vanilla Extract, Lemon Juice Concentrate

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